Coenzyme Q10 is the only Coenzyme Q substance in human body, also known as Ubiquinone. It is a fat soluble quinone compound. It was first discovered in 1948. It is also called vitamin Q or vitamin Coenzyme Q10 because of its existence in human organs and important physiological functions. With the deepening of clinical medicine and epidemiological research, Coenzyme Q10 has been proved to have a variety of health care effects, such as antioxidant and scavenging free radicals, anti-tumor and improving human immunity, alleviating fatigue and improving exercise ability, anti-aging, and protecting cardiovascular system. In addition to medicine, Coenzyme Q10 can be used as an additive for some advanced cosmetics and additives in food. Therefore, Coenzyme Q10 is an important raw material for food, medicine, cosmetics and other industries.
Chemical Information:
Common Name: Coenzyme Q10
INCI Name: Ubiquinone
CAS No.: 303-98-0
M. F.: C59H90O4
M. W.: 863.3
Specifications (Please refer to COA for full specifications):
Testing Standards: USP42
Appearance: Yellow to orange yellow crystalline powder
Assay: 98.0~101.0%
Package:
5kg/ aluminum can, 2 cans/ carton.
Storage:
Coenzyme Q10 shall be stored below 30℃ in well-ventilated and dry condition, keep sealed in original container and away from light.
Shelf Life:
Coenzyme Q10 can be stored for 2 years when the package is unopened and stored in strict accordance with the storage conditions recommended by the manufacturer; please use it as soon as possible once opened.
