Fanzhi® MAG-S is GMP-certified pharmaceutical grade Monoammonium Glycyrrhizinate S that complies with the Chinese Pharmacopoeia. Monoammonium Glycyrrhizinate S is an active ingredient extracted from Licorice, which has antibacterial, anti-inflammatory, detoxification, anti-tumor, anti-virus infection and adrenal cortex hormone-like effects. Therefore, it is widely used as an anti-inflammatory agent, anti-ulcer agent and immunity regulator in clinical treatment of various acute and chronic hepatitis, rheumatoid arthritis, allergic and occupational dermatitis, etc.
Identifications:
INCI Name: Monoammonium Glycyrrhizinate S
CAS No.: 53956-04-0
Specifications (For detailed specifications, please refer to Certificate of Analysis):
Appearance: White crystalline powder
Assay (HPLC): ≥ 73%
Efficacy:
Antibacterial, anti-inflammatory, detoxification, anti-tumor, anti-virus infection
Applications:
Monoammonium Glycyrrhizinate S is widely used in cosmetics industry for anti-inflammation, anti-allergy and anti-bacteria; it can also effectively block the way of melanin formation.
In the pharmaceutical industry, Monoammonium Glycyrrhizinate S is used to resist liver poisoning, reduce alanine aminotransferase, restore liver cell function and prevent fat lesions; Monoammonium Glycyrrhizinate S can also promote bile pigment metabolism, reduce jaundice and detoxification, reduce collagen fiber proliferation and prevent liver cirrhosis;
In the food industry, Monoammonium Glycyrrhizinate S is non-toxic, it has low heat energy and strong medical care effect. Monoammonium Glycyrrhizinate S is the most ideal sweetener for patients who is suffered from hypertension, obesity, diabetes and heart disease. Monoammonium Glycyrrhizinate S has strong licorice special fragrance, and has the effects of health care, detoxification, liver protection, anti-inflammation and fragrance enhancement.
Use Level:
0.3-0.5 %.
Use Method:
Dissolve Monoammonium Glycyrrhizinate S in 50% ethanol or 50-60℃ water, then mix with other excipients.
Package:
20kg, 1kg.
Storage:
Monoammonium Glycyrrhizinate S shall be stored below 30℃ in well-ventilated and dry condition, keep sealed in original container and away from light.
Shelf Life:
Monoammonium Glycyrrhizinate S can be stored for 4 years when the package is unopened and stored in strict accordance with the storage conditions recommended by the manufacturer; please use it as soon as possible once opened.
